ABOUT MJØLNER
SYDNEY
Mjølner is a place where sophistication and opulence meets revelry and decadence. Mjølner is created in Thor’s image and delivers a unique dining experience, offering our guests escapism with the enjoyment of fine food and world class beverages.
A modern-day interpretation of the feasting halls of Valhalla, Mjølner is beloved as much for its meat forward menu and enormous whisky collection as it is for its exceptional attention to detail. Mjølner has Norse mythology and storytelling at its heart with iconography carved into shields, drinking horns, axes and ornate handmade knives – presented to each guest in a leather knife roll.
“May Odin give you knowledge on your path. May Thor grant you strength & courage on your way. And may Loki give you laughter as you go…” – Skål
Yes, this is big brash food. Mjølner – which also has a Sydney outpost – is the antithesis of the austere-walled restaurants where chefs use tweezers to garnish dishes with micro herbs.
AS SEEN IN
You’ve come to scull beer from the Viking drinking horn. That’s why you’re here. Or cocktails with that “no punches pulled, all-out Viking feasting hall” energy. I mean, caramelised pork infused Havana 7y/o rum with PX sherry and bone broth? For Odin’s sake.
AS SEEN IN
Getting inside Mjolner Melbourne is an achievement in itself. Weave your way down Hardware Street and look for the solid concealed door surrounded by iron gates. Head below street level for blazing cocktails in the bar or dine on Viking-inspired delights in the restaurant. Order your drinks shaken, stirred or served in a giant horn, then feast on roast bone marrow, tomahawk steak and grilled whole rainbow trout.
AS SEEN IN
Join us at Mjølner from Wednesday 20th November to Sunday 29th December for our immersive Nordic celebration of Yuletide.
Experience the magic of a Nordic Christmas complete with traditional Yuletide dishes across two special Set Menu’s in our Viking Dining Rooms, adorned resplendent of the halls of Valhalla during epic celebrations of Yule.
In the heart of the Viking age, when long ships ruled the seas and Norse gods were worshipped, the arrival of Yule marked a great time of unity and kinship and we cannot wait to welcome you to our epic feasting hall.
Bookings joining us during our seasonal Yuletide period between Wednesday 20th November to Sunday 29th December will be required to dine on special and exclusive Yuletide Shared Set menus, starting at $115 per person.
Yuletide feasting menu’s include 3 courses, entrees, mains, sides and dessert and can accommodate most dietary requirements with prior notice.
MENUS
From succulently juicy meats cooked on our rotisserie, mouth-watering sides, starters and desserts to our Medieval Trencher there is plenty to delight.
EVENTS
Achieving cult-like status since the emblazoned wooden doors were first thrust open and with a food and beverage offering worthy of Thor himself, Mjolner Sydney hosts immersive events of sophistication and decadence. From a Viking-inspired birthday celebration with an unrivalled Whisky selection in our Private Booths & Bar to an immersive, theatrical experience in our Feasting Room for your peers and colleagues, Mjølner Sydney offers refinement and celebration that is second to none.
WHAT'S ON
Yuletide at Mjølner
The Balvenie Hammer
The Mjølner Bone Luge
GET THE APP
Download the Mjølner Whisky App now via the Apple Store. Developed with the drinker in mind you will be guided through the whisky ordering and drinking journey; allowing you to peruse the whisky list based on your personal preferences.
RESERVATIONS
Mjølner takes restaurant reservations for up to 14 guests which can be booked online through Seven Rooms. All our restaurant availability will be listed on Seven Rooms. If your preferred date or time isn’t available you are welcome to get in touch with us on 02 8646 4930 or try for another date or time.
Our awesome Viking bar area is available on a walk-in basis and does not require a booking. Please note the bar serves a special bar-only menu which can be found here.
For larger group bookings of 15 guests or more please complete the enquiry form below and our dedicated events team will be in touch to discuss within 24 hours. We also take private and exclusive event enquiries for outside hours and lunch bookings so please do get in touch.
Please note, reservations are available up to 6 months in advance, this is excluding events. If you’d like a booking further into the future, please reach out to our team.
CONTACT
OPEN TIMES
Monday: CLOSED
Tuesday: CLOSED
Wednesday: 5pm – 11pm
Thursday: 5pm – 11pm
Friday: 12pm – 4pm, 5pm – Midnight
Saturday: 5pm – Midnight
Sunday: 5pm – 10pm
The Speakeasy Group acknowledges the Traditional Owners of the land on which we stand, the Gadigal people, and pay our respects to Elders past and present. We extend that respect to all Aboriginal and Torres Strait Islander peoples.